6:30pm Cocktails (cash bar)
7:30pm Dinner, featuring Scotch broth with hearty vegetables, salad, haggis and roast pork loin (vegetarian and gluten-free options available.) And yet another awesome dessert. Followed by Entertainment, the President’s Awards, and Auction
$40 a person.
RSVP and payment to Tom Westgaard, paid to Saint Andrew's Society. All other questions to Brenden McDaniel.
Members, check your email for more details.